Delicious Ham Gravy Recipe: Perfect for Sunday Roast

Delicious Ham Gravy Recipe: Perfect for Sunday Roast

Are you looking for the perfect gravy to complement your Sunday roast ham? Look no further! This delicious ham gravy recipe is sure to impress your family and friends. Made with simple ingredients and easy to follow instructions, this gravy is a must-have for any Sunday dinner. Keep reading to learn how to make this mouthwatering gravy that will take your roast ham to the next level.

Ingredients for Delicious Ham Gravy Recipe

Ham drippings

To start off this delicious ham gravy recipe, you will need to collect the drippings from the ham that you have cooked. These drippings will add a rich and meaty flavor to your gravy that is sure to impress your guests.

Flour

Next, you will need to add flour to thicken up the gravy. The flour will help to create a smooth and velvety texture that is perfect for drizzling over your Sunday roast. Make sure to whisk the flour in gradually to avoid any lumps forming.

Chicken or vegetable broth

Finally, to add even more depth of flavor to your ham gravy, you will need to add in some chicken or vegetable broth. This will help to enhance the savory notes of the gravy and create a well-rounded taste that will complement your roast perfectly. Just pour in the broth slowly while stirring continuously to achieve the desired consistency.

Steps to Make Perfect Ham Gravy

Prepare the ham drippings

  • After removing the ham from the roasting pan, pour the drippings into a separate container.
  • Let the drippings settle to separate the fat from the juices.
  • Skim off excess fat from the top of the drippings.

Make a roux with flour

  • In a saucepan, melt butter over medium heat.
  • Gradually whisk in flour to create a smooth paste.
  • Cook the roux for a few minutes until it turns a light golden brown color.

Gradually add broth and simmer

  • Slowly pour in the ham drippings while whisking continuously to avoid lumps.
  • Add in any additional broth or stock to reach desired consistency.
  • Simmer the gravy on low heat, stirring occasionally, until it thickens to your liking.

Conclusion

In conclusion, this delicious ham gravy recipe is the perfect addition to any Sunday roast. With its rich and savory flavor, it is sure to impress your family and guests. Whether you’re serving it over ham, turkey, or mashed potatoes, this gravy is sure to be a hit. So next time you’re planning a Sunday dinner, be sure to try out this mouthwatering recipe for a truly memorable meal.

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